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Restaurant Week is underway in Chicago, which is gathering nearly 400 of our city’s best restaurants to create prix fixe meals for a limited time. The concept is straightforward: Dinner may either be $44 or $33; while lunch and brunch are $22. It’s a perfect time of year to taste and experience the Chicago food scene. Additional details are available at and reservations can be made through OpenTable. Don’t miss your chance!


See 8 of our favorite participating restaurants…


Nico Osteria






Le Colonial


The Allis


Bar Siena


Del Frisco’s


Margeaux Brasserie



Which Chicago spot looks best to you?